Cafés, Food-to-Go, Street Food, Coffee Shops, Tea Rooms, Games Cafés, Cat Cafés...

It's an ever-expanding business model which has many a creative spin, but all boils down to quick service, often small plates, short-stay customers, frequent table turns and providing a constant flow of welcoming, friendly and responsive food service to the public.

What Does A Catering Engineer Do? The Full Lowdown

The term ‘catering engineer’ is bandied around a lot within the foodservice equipment industry. But what does it mean in real-world terms?

ENSE spoke with Grant Shaw to find out.

How Eco can you Go?

Make 2025 more sustainable, switch to compostable food service packaging and increase your green credentials.